Welcome to one of the most complete and intensive immersion program for Over50 in South Italy. You will touch the real soul of South Italy, learning Italian in the morning and enjoying his beautiful sunny life in the afternoon.
For one week you’ll literally have your hands in pasta alongside a “real master” in this field, grandma Maria that will teach you all her secrets in the Apulia cuisine! Together you’ll prepare traditional Apulian dishes , such as the famous handmade “orecchiette”, “la focaccia”, “panzerotti”, “taralli“, or traditional italian dishes like “ravioli”, “gnocchi”, “polpettone”, and many others, including vegetarian recipes with very organic ingredients grow in the private Granma’s garden. The course “Cooking...
*Die Preise können sich aufgrund von Wechselkursschwankungen ändern.